Nutri-Score C 
Cod with white butter sauce and cooked rice
Fleury Michon
- Barcode
- 3302740001833
- Quantity
- 280 g e
- Serving
- 280 g
Something off in this translation?
134 kcal
Energy / 100 g
7.3 g
Protein / 100 g
12 g
Carbs / 100 g
6.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 134 kcal / 560 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.3 g |
| Carbohydrates | 12 g |
| Fat | 6.1 g |
| Sugars | 0.5 g |
| Fiber | 0.8 g |
| Alcohol | 1.75 g |
| Starch | 30.18 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 3.2 g |
| Cholesterol | 28.47 mg |
| Minerals | |
| Sodium | 268 mg |
| Salt | 0.67 g |
| Calcium | 24.4 mg |
| Iron | 0.87 mg |
| Potassium | 191 mg |
| Magnesium | 25.77 mg |
| Zinc | 0.76 mg |
| Phosphorus | 113 mg |
| Manganese | 0.44 mg |
| Copper | 0.11 mg |
| Selenium | 43.3 µg |
| Iodine | 32.78 µg |
| Vitamins | |
| Vitamin A | 134 IU |
| Vitamin C | 0.44 mg |
| Vitamin D | 19.51 IU |
| Vitamin E | 0.69 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.12 mg |
| Vitamin B9 (folate) | 15.82 µg |
| Vitamin B12 | 0.43 µg |
| Niacin (B3) | 0.73 mg |
| Pantothenic acid (B5) | 0.1 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Riz cuit 36%, CABILLAUD 31%, eau, CRÈME fraîche, carottes 4,7%, BEURRE 3,2%, quinoa rouge cuit 2,4%, vin blanc 1,5%, huile de colza, crème de riz, vinaigre de vin blanc et d'alcool 0,8%, échalotes 0,6%, sel, amidon de riz, épices.
Ingredients aren't available in English for this product — showing the original.
Allergens
Fish Milk
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