Whipped Ewe's Cheese
Le Petit Basque
- Barcode
- 3280249506052
- Quantity
- 140 g
Something off in this translation?
347 kcal
Energy / 100 g
6.1 g
Protein / 100 g
5.1 g
Carbs / 100 g
34 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 347 kcal / 1432 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.1 g |
| Carbohydrates | 5.1 g |
| Fat | 34 g |
| Sugars | 2.2 g |
| Fats | |
| Saturated fat | 23 g |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Skimmed sheep's milk (origin: France), cream (origin: France), Guérande salt, lactic cultures (including milk).
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/a0fa9c49-053b-8418-21d1-53b50e14950f" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Whipped sheep's milk cheese spread from Le Petit Basque, made with skimmed sheep's milk, cream, Guérande salt and lactic ferments. Per 100 g: 347 kcal, 34 g fat, 23 g saturated fat, 6.1 g protein and 0.6 g salt.
Good points
- Low sugar (2.2 g per 100 g)
Watch out
- High in fat (34 g per 100 g)
- High in saturated fat (23 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL