111 kcal

Energy / 100 g

8.4 g

Protein / 100 g

8.9 g

Carbs / 100 g

4.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 111 kcal / 468 kJ
Macronutrients
Protein 8.4 g
Carbohydrates 8.9 g
Fat 4.4 g
Sugars 2.7 g
Fats
Saturated fat 0.3 g
Minerals
Sodium 560 mg
Salt 1.4 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL