Nutri-Score E
Petit fromage bio au lait de brebis

196 kcal

Energy / 100 g

11 g

Protein / 100 g

2.5 g

Carbs / 100 g

16 g

Fat / 100 g

Nutrition — per 100 g

Energy 196 kcal / 822 kJ
Macronutrients
Protein 11 g
Carbohydrates 2.5 g
Fat 16 g
Sugars 2.5 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 16 g
Cholesterol 26.39 mg
Minerals
Sodium 900 mg
Salt 2.25 g
Calcium 195 mg
Iron 0.45 mg
Potassium 101 mg
Magnesium 16.75 mg
Zinc 0.53 mg
Phosphorus 155 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 2.94 µg
Iodine 43.7 µg
Vitamins
Vitamin A 66.08 IU
Vitamin C 4.11 mg
Vitamin D 7.82 IU
Vitamin E 0.15 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.33 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 8.98 µg
Vitamin B12 0.69 µg
Niacin (B3) 0.41 mg
Pantothenic acid (B5) 0.4 mg
Other
Added sugars 0 g

Ingredients

pasteurized whole sheep's milk, salt, lactic ferments,

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL