Vegetarische ravioli
Carrefour BIO, Carrefour
- Barcode
- 3270190174349
- Quantity
- 650 g
Nederlands
86 kcal
Energy / 100 g
2.4 g
Protein / 100 g
12 g
Carbs / 100 g
2.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 86 kcal / 360 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.4 g |
| Carbohydrates | 12 g |
| Fat | 2.7 g |
| Sugars | 3.7 g |
| Fiber | 1.5 g |
| Alcohol | 0 g |
| Starch | 13.55 g |
| Polyols | 0.05 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 332 mg |
| Salt | 0.83 g |
| Calcium | 22.93 mg |
| Iron | 0.79 mg |
| Potassium | 195 mg |
| Magnesium | 24.95 mg |
| Zinc | 0.34 mg |
| Phosphorus | 51.44 mg |
| Manganese | 0.26 mg |
| Copper | 8753 mg |
| Selenium | 1.13 µg |
| Iodine | 5.45 µg |
| Vitamins | |
| Vitamin A | 0.01 IU |
| Vitamin C | 1.95 mg |
| Vitamin E | 3.97 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 5168 mg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.31 mg |
| Pantothenic acid (B5) | 5433 mg |
| Other | |
| Added sugars | 1.85 g |
Ingredients
Water, ravioli* 21,5% (griesmeel van harde _tarwe_*, water, paneermeel* (_tarwe_bloem*, zout), uien*, _eieren_*, zonnebloemolie*, peterselie*, zout, specerijen* [kaneel*, zwarte peper*, nootmuskaat*, kruidnagel*], peper*, knoflook*), tomatenconcentraat* 11%, zonnebloemolie*, ruwe suiker*, uien*, zeezout, wortelen*, basilicum*, _selderij_*, rozemarijn*, peterselie*, knoflook*, tijm*, marjolein*, bonenkruid*, paprika*, peper*, geconcentreerd citroensap*. *Biologisch Kan sporen bevatten van melk, soja, noten, vis en schaaldieren.
Allergens
May contain: Crustaceans, Fish, Tree nuts, Soy
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Canned organic vegetable ravioli in tomato sauce, made with durum wheat pasta, breadcrumbs, onions and eggs, providing 86 kcal, 2.7 g fat, 12 g carbohydrates and 2.4 g protein per 100 g. Salt is 0.83 g per 100 g.
Good points
- Low fat (2.7 g per 100 g)
- Saturated fat-free (0.1 g per 100 g)
- Low sugar (3.7 g per 100 g)
- Source of fibre (1.5 g per 100 g)
- High in vitamin E (4 mg per 100 g)
Allergens
Contains: gluten, eggs, milk, celery. May contain: crustaceans, fish, soy, nuts.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL