Nutri-Score D
4 Formaggi Italiani

4 Italian Cheeses

Picard

Barcode
3270160890125
Quantity
390 g e
English

Something off in this translation?

251 kcal

Energy / 100 g

12 g

Protein / 100 g

25 g

Carbs / 100 g

11 g

Fat / 100 g

Nutrition — per 100 g

Energy 251 kcal / 1055 kJ
Macronutrients
Protein 12 g
Carbohydrates 25 g
Fat 11 g
Sugars 5.3 g
Fiber 2.4 g
Alcohol 0 g
Starch 19.21 g
Polyols 0.05 g
Fats
Saturated fat 6.6 g
Cholesterol 20.94 mg
Minerals
Sodium 436 mg
Salt 1.09 g
Calcium 199 mg
Iron 1.09 mg
Potassium 180 mg
Magnesium 33.46 mg
Zinc 1.38 mg
Phosphorus 174 mg
Manganese 0.76 mg
Copper 0.12 mg
Selenium 8.74 µg
Iodine 26.94 µg
Vitamins
Vitamin A 186 IU
Vitamin C 2.07 mg
Vitamin E 1.21 mg
Vitamin B1 (thiamin) 0.17 mg
Vitamin B2 (riboflavin) 0.1 mg
Vitamin B6 8177 mg
Vitamin B9 (folate) 24.83 µg
Niacin (B3) 0.55 mg
Pantothenic acid (B5) 0.3 mg
Other
Added sugars 0.55 g

Ingredients

_wheat_ flour (_gluten_), tomato pulp 18,6 %, _mozzarella_ 12,8 % (_milk_, salt, acidity regulator: citric acid, microbial rennet, lactic cultures), water, _Gorgonzola_ PDO 7,7% (contains _milk_), _Asiago_ PDO 5,1% (contains _milk_), _mozzarella_ balls 4,3 % (EU; contains _milk_), _Grana Padano_ PDO 3.8% (milk, salt, animal rennet, preservative: _egg_ lysozyme), olive oil, salt, extra virgin olive oil, yeast, sugar, marjoram, oregano.

Allergens

Eggs Gluten Milk Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL