Risotto
La Vie Claire
- Barcode
- 3266191105246
- Quantity
- 250 g
Broken text in the original label data?
338 kcal
Energy / 100 g
7.5 g
Protein / 100 g
73.9 g
Carbs / 100 g
0.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 338 kcal / 1436 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.5 g |
| Carbohydrates | 73.9 g |
| Fat | 0.9 g |
| Sugars | 2.9 g |
| Fiber | 2.3 g |
| Fats | |
| Saturated fat | 0.2 g |
| Minerals | |
| Sodium | 760 mg |
| Salt | 1.9 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Riz carnaroli 86%, légumes 7% (carottes, courgettes, poivrons, oignons, céleri), sel marin naturel, concentré de tomates, basilic, persil, poireau, farine de riz, huile d'olive extra vierge, ail, amidon de maïs, miso (soja, riz, eau, sel. koji), extrait de levure, épices
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/82ad5fb3-d298-47b3-0b55-5266fa17f383" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic vegetable risotto with 86% carnaroli rice, 7% vegetables (carrot, courgette, pepper, onion, celery), tomato concentrate, olive oil and miso, in a 250 g pack. Per 100 g it has 338 kcal, 0.9 g fat (0.2 g saturated), 73.9 g carbohydrates, 2.9 g sugars, 2.3 g fibre, 7.5 g protein and 1.9 g salt.
Good points
- Low fat (0.9 g per 100 g)
- Low saturated fat (0.2 g per 100 g)
- Low sugar (2.9 g per 100 g)
Watch out
- High in salt (1.9 g per 100 g)
Allergens
Contains: soy, celery.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL