77 kcal

Energy / 100 g

7.6 g

Protein / 100 g

11 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 77 kcal / 327 kJ
Macronutrients
Protein 7.6 g
Carbohydrates 11 g
Fat 0.5 g
Sugars 11 g
Fiber 0.5 g
Alcohol 0 g
Starch 2.84 g
Polyols 0 g
Fats
Saturated fat 0.1 g
Cholesterol 2.18 mg
Minerals
Sodium 36 mg
Salt 0.09 g
Calcium 108 mg
Iron 0.05 mg
Potassium 138 mg
Magnesium 10.38 mg
Zinc 0.38 mg
Phosphorus 88.01 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 1.92 µg
Iodine 21.19 µg
Vitamins
Vitamin A 5.16 IU
Vitamin C 1.28 mg
Vitamin D 2.61 IU
Vitamin E 8705 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.16 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.35 µg
Vitamin B12 0.43 µg
Niacin (B3) 0.08 mg
Pantothenic acid (B5) 0.31 mg
Other
Added sugars 7.4 g

Ingredients

LAIT écrémé pasteurisé 87%, sucre 7,4%, amidon de maïs, arôme naturel de vanille, jus de citron concentré, denrées alimentaires colorantes : concentré de carthame et concentré de carotte, gousses de vanille épuisées, ferments (dont LAIT).

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL