Salsa pesto verde tarro de 190g
U
- Barcode
- 3256227750625
- Quantity
- 190 g
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342 kcal
Energy / 100 g
4.8 g
Protein / 100 g
4.3 g
Carbs / 100 g
34 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 342 kcal / 1412 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.8 g |
| Carbohydrates | 4.3 g |
| Fat | 34 g |
| Sugars | 1.7 g |
| Fiber | 2.1 g |
| Alcohol | 0 g |
| Starch | 0.6 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 5.2 g |
| Cholesterol | 1.8 mg |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Calcium | 220 mg |
| Iron | 2.69 mg |
| Potassium | 174 mg |
| Magnesium | 44.66 mg |
| Zinc | 0.74 mg |
| Phosphorus | 63.87 mg |
| Manganese | 0.65 mg |
| Copper | 0.32 mg |
| Selenium | 4.06 µg |
| Iodine | 23.98 µg |
| Vitamins | |
| Vitamin A | 15.05 IU |
| Vitamin C | 6.55 mg |
| Vitamin D | 1.84 IU |
| Vitamin E | 18.06 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 31.75 µg |
| Vitamin B12 | 0.03 µg |
| Niacin (B3) | 0.44 mg |
| Pantothenic acid (B5) | 0.11 mg |
| Other | |
| Added sugars | 1 g |
Ingredients
Basilic 45%, huile de tournesol, FROMAGE GRANA PADANO AOP 7% (LAIT, ŒUF), NOIX DE CAJOU 5%, eau, fibre de pois, FROMAGE pecorino romano AOP 2% (LAIT), sel, sucre, pignons de pin 0,5%, acidifiant : acide lactique, ail, antioxydant : acide ascorbique. Peut contenir des traces d'autres fruits à coques, poisson, céleri, soja, gluten, moutarde
Ingredients aren't available in Español for this product — showing the original.
Allergens
May contain: Celery, Fish, Gluten, Mustard, Tree nuts, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL