Thon listao au naturel pêché ligne 140g
U
- Barcode
- 3256225454945
- Quantity
- 140 g
- Serving
- 140 g
Broken text in the original label data?
118 kcal
Energy / 100 g
26 g
Protein / 100 g
0 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 118 kcal / 498 kJ |
| Macronutrients | |
|---|---|
| Protein | 26 g |
| Carbohydrates | 0 g |
| Fat | 1.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 0.8 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Other | |
| Added sugars | 0 g |
Ingredients
THON listao (Katsuwonus pelamis) pêché en Océan Atlantique Centre-Est 82%, eau, sel
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/5e310451-606d-622a-8bf2-a5de37ee25d9" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Skipjack tuna in brine (82% tuna), line-caught in the Central-East Atlantic. Per 100 g: 118 kcal, 26 g of protein, 1.5 g of fat and 1.2 g of salt.
Good points
- Low fat (1.5 g per 100 g)
- Low saturated fat (0.8 g per 100 g)
- Sugar-free (0 g per 100 g)
- High protein (26 g per 100 g, 88% of energy)
Allergens
Contains: fish.
Processing: Processed (NOVA 3)
Per serving (140 g): 165 kcal · 2.1 g fat · 1.1 g saturated fat · 1.7 g salt · 36.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL