Nutri-Score E 
Chocolat noir corsé à pâtisser 64% Tablette de 200g
U
- Barcode
- 3256222989747
- Quantity
- 200 g
578 kcal
Energy / 100 g
7.5 g
Protein / 100 g
40 g
Carbs / 100 g
41 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 578 kcal / 2400 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.5 g |
| Carbohydrates | 40 g |
| Fat | 41 g |
| Sugars | 37 g |
| Fiber | 9.4 g |
| Fats | |
| Saturated fat | 25 g |
| Minerals | |
| Sodium | 8 mg |
| Salt | 0.02 g |
| Other | |
| Added sugars | 25 g |
Ingredients
Pate de cacao* (cote d'ivoire), sucre, beurre de cacao, arome naturel de vanille. Cacao : 64% minimum. traces eventuelles de fruits a coque, de cereales contenant du gluten et de lait. * feves de cacao provenant du programme transparence
Allergens
Programme Transparence
May contain: Gluten, Milk, Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL