Nutri-Score E
Chocolat noir 72% de cacao aux écorces d'orange - tablette 100g

551 kcal

Energy / 100 g

7.9 g

Protein / 100 g

37 g

Carbs / 100 g

39 g

Fat / 100 g

Nutrition — per 100 g

Energy 551 kcal / 2287 kJ
Macronutrients
Protein 7.9 g
Carbohydrates 37 g
Fat 39 g
Sugars 33 g
Fiber 10 g
Starch 0 g
Fats
Saturated fat 24 g
Minerals
Sodium 12 mg
Salt 0.03 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

Pate de cacao* (cote d'ivoire), sucre, beurre de cacao, ecorces d'orange confites 9% (ecorces d'orange, sucre, dextrose, correcteur d'acidite : acide citrique), cacao maigre en poudre, huile essentielle d'orange 0,5%, arome naturel de vanille bourbon. Cacao : 72% minimum dans le chocolat noir seul. traces eventuelles de cereales contenant du gluten, de fruits a coque et de lait. *feves de cacao provenant du programme transparence cacao.

Allergens

May contain: Gluten, Milk, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL