Chocolat noir 72% de cacao aux écorces d'orange - tablette 100g
U
- Barcode
- 3256222777306
- Quantity
- 100 g
551 kcal
Energy / 100 g
7.9 g
Protein / 100 g
37 g
Carbs / 100 g
39 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 551 kcal / 2287 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.9 g |
| Carbohydrates | 37 g |
| Fat | 39 g |
| Sugars | 33 g |
| Fiber | 10 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 24 g |
| Minerals | |
| Sodium | 12 mg |
| Salt | 0.03 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pate de cacao* (cote d'ivoire), sucre, beurre de cacao, ecorces d'orange confites 9% (ecorces d'orange, sucre, dextrose, correcteur d'acidite : acide citrique), cacao maigre en poudre, huile essentielle d'orange 0,5%, arome naturel de vanille bourbon. Cacao : 72% minimum dans le chocolat noir seul. traces eventuelles de cereales contenant du gluten, de fruits a coque et de lait. *feves de cacao provenant du programme transparence cacao.
Allergens
May contain: Gluten, Milk, Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL