Nutri-Score B
Ratatouille bio - bocal 520g

Ratatouille bio - bocal 520g

U,U Bio

Barcode
3256222645612
Quantity
520 g
Serving
100g
Français

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67 kcal

Energy / 100 g

1.1 g

Protein / 100 g

4.2 g

Carbs / 100 g

4.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 67 kcal / 277 kJ
Macronutrients
Protein 1.1 g
Carbohydrates 4.2 g
Fat 4.8 g
Sugars 3.7 g
Fiber 1.1 g
Alcohol 0 g
Starch 0.54 g
Polyols 0.11 g
Fats
Saturated fat 0.5 g
Cholesterol 0 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 21.97 mg
Iron 0.6 mg
Potassium 257 mg
Magnesium 16.19 mg
Zinc 0.19 mg
Phosphorus 32.29 mg
Manganese 0.16 mg
Copper 4789 mg
Selenium 3.59 µg
Iodine 7.15 µg
Vitamins
Vitamin A 0 IU
Vitamin C 22.1 mg
Vitamin D 0 IU
Vitamin E 1.7 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.13 mg
Vitamin B9 (folate) 32.11 µg
Vitamin B12 0 µg
Niacin (B3) 0.6 mg
Pantothenic acid (B5) 0.2 mg
Other
Added sugars 0 g

Ingredients

Tomates* 44%, courgettes* 20%, aubergines* préfrites 15% (aubergines*, huile de tournesol*), poivrons rouges* 9%, oignons* 5%, huile de colza*, purée de tomates double concentrée* 1.6%, sel de mer, amidon de maïs*, herbes de provence*, jus de citron concentré*, paprika*, poivre*. traces éventuelles de céleri. *ingrédient issu de l agriculture biologique

Allergens

May contain: Celery

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL