Nutri-Score B 
Formaggio fresco bianco naturale latte pastorizzato 500g
U, U Bio
- Barcode
- 3256220362429
- Quantity
- 500 g
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75 kcal
Energy / 100 g
7.2 g
Protein / 100 g
4.3 g
Carbs / 100 g
3.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 75 kcal / 314 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.2 g |
| Carbohydrates | 4.3 g |
| Fat | 3.2 g |
| Sugars | 4.3 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.1 g |
| Cholesterol | 7.74 mg |
| Minerals | |
| Sodium | 36 mg |
| Salt | 0.09 g |
| Calcium | 120 mg |
| Iron | 0.03 mg |
| Potassium | 151 mg |
| Magnesium | 11.16 mg |
| Zinc | 0.4 mg |
| Phosphorus | 95.05 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.6 µg |
| Iodine | 22.99 µg |
| Vitamins | |
| Vitamin A | 47.61 IU |
| Vitamin C | 1.21 mg |
| Vitamin D | 3.17 IU |
| Vitamin E | 0.04 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 5.85 µg |
| Vitamin B12 | 0.46 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
LAIT ÉCRÉMÉ pasteurisé* (origine : France) 92%, CRÈME PASTEURISÉE* (origine : France), ferments (dont LAIT). *ingrédient issu de l'agriculture biologique
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
latte
FOR DEVELOPERS
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL