Nutri-Score C
Lait fermenté au bifidus sucré saveur citron 4x125g

Lait fermenté au bifidus sucré saveur citron 4x125g

U

Barcode
3256220358316
Quantity
500 g
Serving
125 g
Français

Something off in this translation?

90 kcal

Energy / 100 g

3.4 g

Protein / 100 g

13 g

Carbs / 100 g

2.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 90 kcal / 378 kJ
Macronutrients
Protein 3.4 g
Carbohydrates 13 g
Fat 2.9 g
Sugars 13 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 1.9 g
Cholesterol 5.28 mg
Minerals
Sodium 52 mg
Salt 0.13 g
Calcium 123 mg
Iron 0.05 mg
Potassium 174 mg
Magnesium 12.56 mg
Zinc 0.42 mg
Phosphorus 93.54 mg
Manganese 0 mg
Copper 0.01 mg
Selenium 5.07 µg
Iodine 10.94 µg
Vitamins
Vitamin A 57.63 IU
Vitamin C 1.43 mg
Vitamin D 8.95 IU
Vitamin E 0.12 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 8.99 µg
Vitamin B12 0.4 µg
Niacin (B3) 0.1 mg
Pantothenic acid (B5) 0.42 mg
Other
Added sugars 8.3 g

Ingredients

LAIT partiellement écrémé 89,4%, sucre 8,3%, poudre de LAIT ÉCRÉMÉ et/ou protéine de LAIT**, arôme naturel de citron, ferments (dont bifidobacterium) (dont LAIT)

Allergens

lait
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/90f2e956-403b-bd79-d10a-db3bd566918e" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL