Nutri-Score A
Pain nordique

Nordic Bread

INTERMARCHÉ, Trad p&c

Barcode
3250393220517
Quantity
300 g
Serving
30
English

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294 kcal

Energy / 100 g

12 g

Protein / 100 g

37 g

Carbs / 100 g

8.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 294 kcal / 1231 kJ
Macronutrients
Protein 12 g
Carbohydrates 37 g
Fat 8.8 g
Sugars 1 g
Fiber 9 g
Fats
Saturated fat 1 g
Minerals
Sodium 400 mg
Salt 1 g
Other
Added sugars 0 g

Ingredients

Wheat flour, water, seeds 17% (yellow flax seeds, brown flax seeds, sunflower seeds, millet seeds), yeast, rye flour 2%, wheat gluten, roasted barley malt, crushed peas, barley flour, rye and wheat sourdough (inactivated), vegetable fibres, salt, flour treatment agent: ascorbic acid, malted barley flour, barley malt extract, malted wheat flour, inactive yeast. May contain traces of nuts, sesame seeds, mustard seeds and soya.

Allergens

Gluten

May contain: Mustard, Tree nuts, Sesame, Soy

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL