BLANC DE POULET SUP A LA BROCHE 4Tr 120g
Monique ranou
- Barcode
- 3250391855520
- Quantity
- 120 g
- Serving
- 30 g
109 kcal
Energy / 100 g
21 g
Protein / 100 g
0.9 g
Carbs / 100 g
2.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 109 kcal / 450 kJ |
| Macronutrients | |
|---|---|
| Protein | 21 g |
| Carbohydrates | 0.9 g |
| Fat | 2.1 g |
| Sugars | 0.9 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.7 g |
| Cholesterol | 82.46 mg |
| Minerals | |
| Sodium | 800 mg |
| Salt | 2 g |
| Calcium | 4.68 mg |
| Iron | 0.38 mg |
| Potassium | 423 mg |
| Magnesium | 35.57 mg |
| Zinc | 0.69 mg |
| Phosphorus | 259 mg |
| Manganese | 0.01 mg |
| Copper | 0.03 mg |
| Selenium | 9.66 µg |
| Iodine | 28.2 µg |
| Vitamins | |
| Vitamin A | 33.57 IU |
| Vitamin C | 1.37 mg |
| Vitamin D | 4.99 IU |
| Vitamin E | 0.11 mg |
| Vitamin B1 (thiamin) | 0.08 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.18 mg |
| Vitamin B9 (folate) | 9.17 µg |
| Vitamin B12 | 0.17 µg |
| Niacin (B3) | 11.33 mg |
| Pantothenic acid (B5) | 1.67 mg |
| Other | |
| Added sugars | 1 g |
Ingredients
Filet de poulet (Origine : France), sel, dextrose, arôme naturel, conservateur : nitrite de sodium.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL