Roti de poulet 4t 160g
Monique ranou
- Barcode
- 3250391782598
- Quantity
- 160 g
- Serving
- Une tranche (40 g)
103 kcal
Energy / 100 g
20 g
Protein / 100 g
1.1 g
Carbs / 100 g
2.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 103 kcal / 444 kJ |
| Macronutrients | |
|---|---|
| Protein | 20 g |
| Carbohydrates | 1.1 g |
| Fat | 2.3 g |
| Sugars | 1.1 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 0.08 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.7 g |
| Cholesterol | 79.49 mg |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Calcium | 8.35 mg |
| Iron | 0.49 mg |
| Potassium | 423 mg |
| Magnesium | 35.86 mg |
| Zinc | 0.68 mg |
| Phosphorus | 252 mg |
| Manganese | 0.12 mg |
| Copper | 0.04 mg |
| Selenium | 9.44 µg |
| Iodine | 23.3 µg |
| Vitamins | |
| Vitamin A | 32.34 IU |
| Vitamin C | 1.33 mg |
| Vitamin D | 4.85 IU |
| Vitamin E | 0.13 mg |
| Vitamin B1 (thiamin) | 0.09 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.18 mg |
| Vitamin B9 (folate) | 9.32 µg |
| Vitamin B12 | 0.17 µg |
| Niacin (B3) | 10.93 mg |
| Pantothenic acid (B5) | 1.63 mg |
| Other | |
| Added sugars | 1.5 g |
Ingredients
Filet de poulet (origine : France), sel, dextrose de maïs, sirop de glucose, arômes naturels, poivre, bouillon de volaille, bouillon de légumes (jus concentrés de blette, carotte, oignon), jus concentré d'acérola, colorant : caramel ordinaire ; ferments
Allergens
May contain: Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL