Nutri-Score A 
Formaggio bianco 3% grasso
Netto
NOVA 1
Eco-Score B Fromages blancs natures Fromage blanc nature à 3% de matières grasses environ Plain fresh cream cheese around 3% fat
- Barcode
- 3250391071869
- Quantity
- 1 kg
Something off in this translation?
72 kcal
Energy / 100 g
6.9 g
Protein / 100 g
4.3 g
Carbs / 100 g
3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 72 kcal / 301 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.9 g |
| Carbohydrates | 4.3 g |
| Fat | 3 g |
| Sugars | 4.3 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2 g |
| Cholesterol | 9.02 mg |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 120 mg |
| Iron | 0.04 mg |
| Potassium | 153 mg |
| Magnesium | 11.33 mg |
| Zinc | 0.41 mg |
| Phosphorus | 96.47 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.62 µg |
| Iodine | 23.26 µg |
| Vitamins | |
| Vitamin A | 57.48 IU |
| Vitamin C | 1.23 mg |
| Vitamin D | 3.28 IU |
| Vitamin E | 0.05 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 6.18 µg |
| Vitamin B12 | 0.47 µg |
| Niacin (B3) | 0.1 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
_lait_ écrémé pasteurisé 92,5%, _crème_ pasteurisée 7,4%, _ferments_lactiques
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
latte
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL