Fromage frais nature 3,2% 8x100g
Pâturages
- Barcode
- 3250390012108
- Quantity
- 800 g
- Serving
- 100 g
Broken text in the original label data?
73.2 kcal
Energy / 100 g
7.2 g
Protein / 100 g
3.9 g
Carbs / 100 g
3.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 73.2 kcal / 307 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.2 g |
| Carbohydrates | 3.9 g |
| Fat | 3.2 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 2.3 g |
| Minerals | |
| Sodium | 36 mg |
| Salt | 0.09 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Lait demi-écrémé pasteurisé (Origine : France), ferments lactiques (dont lait).
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/b266f8e2-cc6b-2e14-4a6c-8d065fa8e7ec" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Plain fromage frais with 3.2% fat from Pâturages, made from pasteurised semi-skimmed milk and lactic ferments. It provides 73.2 kcal per 100 g, with 7.2 g protein, 3.9 g carbohydrates (3.3 g sugars), 3.2 g fat and 0.09 g salt.
Good points
- Low sugar (3.3 g per 100 g)
- Very low salt (0.09 g per 100 g)
- High protein (7.2 g per 100 g, 39% of energy)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (100 g): 73 kcal · 3.2 g fat · 2.3 g saturated fat · 3.3 g sugars · 0.09 g salt · 7.2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL