Extra Fine Carrots - 1/2
Saint eloi
- Barcode
- 3250390005735
- Quantity
- 400 g
- Serving
- 132 g
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26.3 kcal
Energy / 100 g
0.6 g
Protein / 100 g
4.5 g
Carbs / 100 g
0.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 26.3 kcal / 114 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.6 g |
| Carbohydrates | 4.5 g |
| Fat | 0.1 g |
| Sugars | 3.1 g |
| Fiber | 2.5 g |
| Alcohol | 0 g |
| Starch | 0.3 g |
| Polyols | 0.19 g |
| Fats | |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 256 mg |
| Salt | 0.64 g |
| Calcium | 20 mg |
| Iron | 0.19 mg |
| Potassium | 173 mg |
| Magnesium | 7.78 mg |
| Zinc | 0.14 mg |
| Phosphorus | 16.39 mg |
| Manganese | 0.08 mg |
| Copper | 0.04 mg |
| Selenium | 8.13 µg |
| Iodine | 13.43 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.52 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.2 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 44.17 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.04 mg |
| Pantothenic acid (B5) | 0.15 mg |
| Other | |
| Added sugars | 14.34 g |
Ingredients
Carottes, eau, sel, sucre.
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL