127 kcal

Energy / 100 g

7.5 g

Protein / 100 g

17 g

Carbs / 100 g

2.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 127 kcal / 536 kJ
Macronutrients
Protein 7.5 g
Carbohydrates 17 g
Fat 2.8 g
Sugars 2.1 g
Fiber 2 g
Alcohol 0 g
Starch 31.49 g
Polyols 0.01 g
Fats
Saturated fat 0.7 g
Cholesterol 18.47 mg
Minerals
Sodium 256 mg
Salt 0.64 g
Calcium 18.29 mg
Iron 2.27 mg
Potassium 339 mg
Magnesium 41.31 mg
Zinc 3.16 mg
Phosphorus 140 mg
Manganese 0.41 mg
Copper 0.18 mg
Selenium 2.54 µg
Iodine 1.94 µg
Vitamins
Vitamin A 2.35 IU
Vitamin C 1.42 mg
Vitamin D 2.35 IU
Vitamin E 0.69 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.16 mg
Vitamin B9 (folate) 14.45 µg
Vitamin B12 0.44 µg
Niacin (B3) 1.59 mg
Pantothenic acid (B5) 0.2 mg
Other
Added sugars 0 g

Ingredients

Pâtes fraîches cuites (semoule de _BLE_ dur 25%, eau, _ŒUF_, sel), viande de bœuf, purée de tomates, eau, purée de tomates double concentré, oignons, carottes 2%, huile de colza et/ou tournesol, amidon et/ou fécule, conservateurs : sorbate de potassium, acétate de sodium, sel, arôme naturel, poivre, romarin, laurier

Allergens

Eggs Gluten

May contain: Crustaceans, Fish, Gluten, Milk, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL