Pomodori mozzarella da latta di buffala e basilico
Garofalo
- Barcode
- 3240931543857
- Quantity
- 2 x 250 g
Français
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306 kcal
Energy / 100 g
11 g
Protein / 100 g
31 g
Carbs / 100 g
15 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 306 kcal / 1269 kJ |
| Macronutrients | |
|---|---|
| Protein | 11 g |
| Carbohydrates | 31 g |
| Fat | 15 g |
| Sugars | 6.9 g |
| Fats | |
| Saturated fat | 7 g |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Farce (60%) : crème, ricotta 9% (lactoserumr lait, sel, correcteurs diacidité : acide citrique, acide lactique), mozzarella au lait de bufflonne 6,9%, mozzarella au lait de vache 6,9%, tomates semi séchées 6%, chapelure (farine de blé, sel,Aevure), poudre de lactoserum, lactose, huile d'olive vierge extra, Grana Padano AOP (conservateur lysozyme dlœufs), huile de tournesol, sauce au basilic 115% (basilic 1 huile de tournesol, sel, corrêè%d'acidité : carbonate acide de sodium),
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL