Galettes Riz Chocolat Noir
Bjorg
- Barcode
- 3229820803449
- Quantity
- 90 g
493 kcal
Energy / 100 g
6.22 g
Protein / 100 g
67.56 g
Carbs / 100 g
23.11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 493 kcal / 2047 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.22 g |
| Carbohydrates | 67.56 g |
| Fat | 23.11 g |
| Sugars | 26.67 g |
| Fiber | 5.33 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.15 g |
| Fats | |
| Saturated fat | 13.33 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 5.9 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.08 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 30.68 µg |
| Vitamin B12 | 0.21 µg |
| Niacin (B3) | 0.29 mg |
| Pantothenic acid (B5) | 0.26 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
dark chocolate* 59% (cocoa mass*, cane sugar*, cocoa butter*), brown rice* 41%, may contain traces of soy and sesame seeds, *organic ingredients,
Allergens
May contain: Sesame
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Organic dark chocolate rice cakes made with dark chocolate (59%) and wholegrain rice (41%). They have 493 kcal, 23.1 g of fat (13.3 g saturated), 26.7 g of sugars and 5.3 g of fibre per 100 g.
Good points
- Salt-free (0 g per 100 g)
- Source of fibre (5.3 g per 100 g)
- Source of folate (30.7 µg per 100 g)
Watch out
- High in fat (23.1 g per 100 g)
- High in saturated fat (13.3 g per 100 g)
- High in sugars (26.7 g per 100 g)
Allergens
May contain: sesame.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL