260 kcal

Energy / 100 g

4.8 g

Protein / 100 g

3.9 g

Carbs / 100 g

25 g

Fat / 100 g

Nutrition — per 100 g

Energy 260 kcal / 1073 kJ
Macronutrients
Protein 4.8 g
Carbohydrates 3.9 g
Fat 25 g
Sugars 3.1 g
Fiber 0 g
Alcohol 0 g
Starch 0.03 g
Polyols 0 g
Fats
Saturated fat 17 g
Cholesterol 46.17 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 102 mg
Iron 0.07 mg
Potassium 130 mg
Magnesium 9.78 mg
Zinc 0.34 mg
Phosphorus 81.71 mg
Manganese 5239 mg
Copper 0.01 mg
Selenium 1.41 µg
Vitamins
Vitamin A 351 IU
Vitamin C 0.79 mg
Vitamin D 4.85 IU
Vitamin E 0.26 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 13.48 µg
Vitamin B12 0.33 µg
Niacin (B3) 0.12 mg
Pantothenic acid (B5) 0.3 mg
Other
Added sugars 0 g

Ingredients

Crème 49,6% (origine: UE) - lait écrémé 49,3% (origine: UE) - sel - ferments lactiques (contient lait).

Allergens

Milk

May contain: Milk, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL