Nutri-Score D
Cracker parmesan

Crackers al Parmigiano

Pural

Barcode
3184340976090
Quantity
100 g
Italiano

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383 kcal

Energy / 100 g

6.8 g

Protein / 100 g

68.4 g

Carbs / 100 g

9 g

Fat / 100 g

Nutrition — per 100 g

Energy 383 kcal / 1619 kJ
Macronutrients
Protein 6.8 g
Carbohydrates 68.4 g
Fat 9 g
Sugars 1.7 g
Fiber 0.9 g
Alcohol 0 g
Starch 58.68 g
Polyols 0 g
Fats
Saturated fat 3.9 g
Cholesterol 14.3 mg
Minerals
Sodium 652 mg
Salt 1.63 g
Calcium 153 mg
Iron 0.33 mg
Potassium 67.35 mg
Magnesium 21.13 mg
Zinc 0.87 mg
Phosphorus 153 mg
Manganese 0.5 mg
Copper 0.16 mg
Iodine 22.79 µg
Vitamins
Vitamin A 167 IU
Vitamin C 0.28 mg
Vitamin D 1.17 IU
Vitamin E 1.45 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 7.22 µg
Vitamin B12 0.4 µg
Niacin (B3) 0.34 mg
Pantothenic acid (B5) 0.17 mg
Other
Added sugars 0.82 g

Ingredients

Fecola di patate, _parmigiano_ 15 %, farina di riso, fiocchi di patate (con estratto di rosmarino), olio di colza, sale marino, zucchero di canna non raffinato, emulsionante: lecitina di _soia_.

Allergens

latte soia

May contain: Eggs, Tree nuts, Sesame

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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL