Nutri-Score D 
La Fondue Recette Savoyarde aux 3 Fromages
CF&R,RichesMonts,Savencia
- Barcode
- 3176580101349
- Quantity
- 450 g e
- Serving
- 150 g
242 kcal
Energy / 100 g
15 g
Protein / 100 g
3 g
Carbs / 100 g
18 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 242 kcal / 1007 kJ |
| Macronutrients | |
|---|---|
| Protein | 15 g |
| Carbohydrates | 3 g |
| Fat | 18 g |
| Sugars | 0.5 g |
| Fiber | 0.11 g |
| Alcohol | 18.06 g |
| Starch | 1.97 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 12 g |
| Cholesterol | 45.39 mg |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Calcium | 450 mg |
| Iron | 0.15 mg |
| Potassium | 64.14 mg |
| Magnesium | 14.27 mg |
| Zinc | 1.35 mg |
| Phosphorus | 214 mg |
| Manganese | 0.03 mg |
| Copper | 0.07 mg |
| Selenium | 3.87 µg |
| Iodine | 21.4 µg |
| Vitamins | |
| Vitamin A | 378 IU |
| Vitamin C | 0.04 mg |
| Vitamin D | 5.67 IU |
| Vitamin E | 0.28 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.2 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 16.99 µg |
| Vitamin B12 | 0.63 µg |
| Niacin (B3) | 0.47 mg |
| Pantothenic acid (B5) | 0.25 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
_Fromages_ 46% (_Emmental_ 36%, _Comté_ 7%, _Tomme_ 3%), eau, vin blanc (18%), _crème_, amidon de maïs, sel, ail, Kirsch.
Allergens
Milk Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL