Soft Chocolate Chip Cookies
Gerblé
- Barcode
- 3175681135024
- Quantity
- 196g
- Serving
- 28 g
Something off in this translation?
367 kcal
Energy / 100 g
5.4 g
Protein / 100 g
50 g
Carbs / 100 g
21 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 367 kcal / 1524 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.4 g |
| Carbohydrates | 50 g |
| Fat | 21 g |
| Sugars | 0 g |
| Fiber | 4.5 g |
| Polyols | 32 g |
| Fats | |
| Saturated fat | 1.3 g |
| Minerals | |
| Sodium | 184 mg |
| Salt | 0.46 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat flour 22.1%, eggs 19.6%, sweetener: maltitols, rapeseed oil, maltitol chocolate 13.3% (sweetener: maltitols, cocoa paste, emulsifier: soy lecithins, low-fat cocoa powder, natural vanilla flavouring), stabilisers (glycerol of vegetable origin, sorbitols), wheat starch, acacia fibre, natural flavourings, raising agents (potassium tartrates, sodium carbonates), ethyl alcohol, thickeners (xanthan gum, guar gum), sea salt.
Allergens
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Soft chocolate-chip cake from Gerblé, sweetened with maltitols and made with 22.1 % wheat flour and 19.6 % eggs. It has 367 kcal, 21 g fat, 0 g sugars and 4.5 g fibre per 100 g.
Good points
- Low saturated fat (1.3 g per 100 g)
- Sugar-free (0 g per 100 g)
- Source of fibre (4.5 g per 100 g)
Watch out
- High in fat (21 g per 100 g)
- Contains sweeteners
- Contains alcohol
Allergens
Contains: gluten, eggs, soy.
Processing: Ultra-processed (NOVA 4)
Per serving (28 g): 103 kcal · 5.9 g fat · 0.4 g saturated fat · 0.13 g salt · 1.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL