Nutri-Score C
moelleux pépites de chocolat

Soft Chocolate Chip Cookies

Gerblé

Barcode
3175681135024
Quantity
196g
Serving
28 g
English

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367 kcal

Energy / 100 g

5.4 g

Protein / 100 g

50 g

Carbs / 100 g

21 g

Fat / 100 g

Nutrition — per 100 g

Energy 367 kcal / 1524 kJ
Macronutrients
Protein 5.4 g
Carbohydrates 50 g
Fat 21 g
Sugars 0 g
Fiber 4.5 g
Polyols 32 g
Fats
Saturated fat 1.3 g
Minerals
Sodium 184 mg
Salt 0.46 g
Other
Added sugars 0 g

Ingredients

Wheat flour 22.1%, eggs 19.6%, sweetener: maltitols, rapeseed oil, maltitol chocolate 13.3% (sweetener: maltitols, cocoa paste, emulsifier: soy lecithins, low-fat cocoa powder, natural vanilla flavouring), stabilisers (glycerol of vegetable origin, sorbitols), wheat starch, acacia fibre, natural flavourings, raising agents (potassium tartrates, sodium carbonates), ethyl alcohol, thickeners (xanthan gum, guar gum), sea salt.

Allergens

Eggs Gluten Soy
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AI

AI analysis

Soft chocolate-chip cake from Gerblé, sweetened with maltitols and made with 22.1 % wheat flour and 19.6 % eggs. It has 367 kcal, 21 g fat, 0 g sugars and 4.5 g fibre per 100 g.

Good points

  • Low saturated fat (1.3 g per 100 g)
  • Sugar-free (0 g per 100 g)
  • Source of fibre (4.5 g per 100 g)

Watch out

  • High in fat (21 g per 100 g)
  • Contains sweeteners
  • Contains alcohol

Allergens

Contains: gluten, eggs, soy.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (28 g): 103 kcal · 5.9 g fat · 0.4 g saturated fat · 0.13 g salt · 1.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL