Nutri-Score D
Lay's Paysanne saveur oignons de Roscoff caramélisé

Lay's Country Style Caramelized Roscoff Onion

LAY'S, Lays

Barcode
3168930167921
Quantity
120 g
Serving
30 g
English

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501 kcal

Energy / 100 g

6.5 g

Protein / 100 g

54 g

Carbs / 100 g

28 g

Fat / 100 g

Nutrition — per 100 g

Energy 501 kcal / 2089 kJ
Macronutrients
Protein 6.5 g
Carbohydrates 54 g
Fat 28 g
Sugars 2.1 g
Fiber 4.4 g
Fats
Saturated fat 3 g
Minerals
Sodium 560 mg
Salt 1.4 g
Other
Added sugars 1.65 g

Ingredients

Potatoes (63%),vegetable oils (sunflower, rapeseed, corn in variable proportion),caramelised Roscoff onion flavouring base [WHEAT flour, sugar, buttermilk powder (MILK), natural flavouring, acidifier (lactic acid), salt, carob powder, flavour enhancer (potassium chloride), sunflower oil, dried Roscoff onion PDO (1,2%)

Allergens

Gluten Milk
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AI

AI analysis

Potato crisps flavoured with caramelised Roscoff onion, made with potatoes (63%) and vegetable oils. Per 100 g: 501 kcal, 28 g fat (3 g saturated), 54 g carbohydrates (2.1 g sugars), 4.4 g fibre, 6.5 g protein and 1.4 g salt.

Good points

  • Low sugar (2.1 g per 100 g)
  • Source of fibre (4.4 g per 100 g)

Watch out

  • High in fat (28 g per 100 g)

Allergens

Contains: gluten, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (30 g): 150 kcal · 8.4 g fat · 0.9 g saturated fat · 0.6 g sugars · 0.42 g salt · 2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL