Tagada
Haribo
- Barcode
- 3103220044544
- Quantity
- 220 g
- Serving
- 30 g
Broken text in the original label data?
363 kcal
Energy / 100 g
2.6 g
Protein / 100 g
88 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 363 kcal / 1559 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.6 g |
| Carbohydrates | 88 g |
| Fat | 0.5 g |
| Sugars | 74 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 4 mg |
| Salt | 0.01 g |
| Other | |
| Added sugars | 78.13 g |
Ingredients
Sucre, sirop de glucose, gélatine, arôme, concentrés de fruits et de plantes: (radis, carotte, carthame,citron)
Allergens
May contain: Gluten, Milk, Sans colorant artificiel
Get this product via the API
curl "https://foodbase.dev/v1/foods/0c7eb06c-7d29-1bdf-325b-f358cf888f21" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Haribo Tagada gummy strawberry sweets made with sugar, glucose syrup and gelatine, with 363 kcal and 74 g of sugars per 100 g.
Good points
- Fat-free (0.5 g per 100 g)
- Salt-free (0.01 g per 100 g)
Watch out
- High in sugars (74 g per 100 g)
Allergens
May contain: gluten, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 109 kcal · 0.2 g fat · 22.2 g sugars · 0.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL