Croco
Haribo
- Barcode
- 3103220035214
- Quantity
- 280 g
- Serving
- 1.0 portion (25.0 g)
345 kcal
Energy / 100 g
5.7 g
Protein / 100 g
79 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 345 kcal / 1465 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.7 g |
| Carbohydrates | 79 g |
| Fat | 0.5 g |
| Sugars | 51 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 12 mg |
| Salt | 0.03 g |
| Other | |
| Added sugars | 88.54 g |
Ingredients
glucose syrup, sugar, dextrose, gelatin, acidifier: citric acid, concentrates of fruits and plants: safflower, spirulina, apple, invert sugar syrup, flavouring, colours: carotenes, vegetable, lutein, anthocyanins, coating agents: beeswax white and yellow, carnauba wax,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/41e95081-d1df-32a2-1127-aa93daf35bed" \
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Gummy crocodile sweets made from glucose syrup, sugar and dextrose, with fruit and plant concentrates and a beeswax coating. Per 100 g they have 345 kcal, 79 g of carbohydrates (51 g sugars), 5.7 g of protein, 0.5 g of fat and 0.03 g of salt.
Good points
- Fat-free (0.5 g per 100 g)
- Very low salt (0.03 g per 100 g)
Watch out
- High in sugars (51 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
Per serving (25 g): 86 kcal · 0.1 g fat · 12.8 g sugars · 0.01 g salt · 1.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL