Le Tranché Fin - Dégustation
Fleury Michon
- Barcode
- 3095756102013
- Quantity
- 120 g
- Serving
- 30g
Broken text in the original label data?
115 kcal
Energy / 100 g
22 g
Protein / 100 g
0.5 g
Carbs / 100 g
2.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 115 kcal / 486 kJ |
| Macronutrients | |
|---|---|
| Protein | 22 g |
| Carbohydrates | 0.5 g |
| Fat | 2.8 g |
| Sugars | 0.5 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Jambon de porc, bouillon (eau, os de porc, plantes aromatiques, viande de porc, concentré d'oignon et de carottes, épices), sel, arômes naturels (présence naturelle de polyphénols), dextrose, chlorure de potassium, antioxydant : acide ascorbique. Traces éventuelles de _céleri_.
Allergens
May contain: Celery
Get this product via the API
curl "https://foodbase.dev/v1/foods/83ec12e6-6c33-ccb7-eac1-18172bd90376" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Thin-sliced cooked pork ham prepared with a seasoned broth. It has 115 kcal per 100 g, with 22 g of protein, 2.8 g of fat and 1.5 g of salt per 100 g.
Good points
- Low fat (2.8 g per 100 g)
- Low saturated fat (1 g per 100 g)
- Sugar-free (0.5 g per 100 g)
- High protein (22 g per 100 g, 76% of energy)
Allergens
Contains: celery.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 35 kcal · 0.8 g fat · 0.3 g saturated fat · 0.2 g sugars · 0.45 g salt · 6.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
More like this
Allumettes de Jambon
Fleury Michon
Jamón cocido lonchas
Hacendado
Jambon Le Supérieur à l'Étouffée - Conservation sans Nitrite
Fleury Michon
Le Supérieur à l'Etouffée
Fleury Michon
Jamón cocido extra finas lonchas
Hacendado
HERTA Blanc Poulet Broche conservation sans nitrite x4 -140g
Herta
Simplement BIO - Le supérieur - Conservation sans nitrite
Fleury Michon
Jamón cocido extra 1954
El Pozo
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL