Le Champignon Émincé
Bonduelle
- Barcode
- 3083681120578
- Quantity
- 230 g
- Serving
- 115 g
19 kcal
Energy / 100 g
1.8 g
Protein / 100 g
0.7 g
Carbs / 100 g
0.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 19 kcal / 81 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.8 g |
| Carbohydrates | 0.7 g |
| Fat | 0.6 g |
| Sugars | 0.5 g |
| Fiber | 2 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.34 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 232 mg |
| Salt | 0.58 g |
| Calcium | 8.4 mg |
| Iron | 0 mg |
| Potassium | 257 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 236 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 5.98 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.31 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 21.67 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 3.4 mg |
| Pantothenic acid (B5) | 1.31 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Mushrooms, water, salt.
Get this product via the API
curl "https://foodbase.dev/v1/foods/18c1dc13-6eb0-5b33-e24a-c7e266d97856" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Canned sliced button mushrooms in water with salt. Per 100 g it has 19 kcal, 2 g fibre, 1.8 g protein and 0.58 g salt.
Good points
- Low energy (19 kcal per 100 g)
- Low fat (0.6 g per 100 g)
- Saturated fat-free (0.1 g per 100 g)
- Sugar-free (0.5 g per 100 g)
- High fibre (2 g per 100 g)
- High protein (1.8 g per 100 g, 37% of energy)
Allergens
Not stated on the label data — check the package.
Processing: Processed (NOVA 3)
Per serving (115 g): 22 kcal · 0.7 g fat · 0.1 g saturated fat · 0.6 g sugars · 0.67 g salt · 2.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL