24 kcal

Energy / 100 g

1.1 g

Protein / 100 g

2.9 g

Carbs / 100 g

0.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 24 kcal / 99 kJ
Macronutrients
Protein 1.1 g
Carbohydrates 2.9 g
Fat 0.3 g
Sugars 1.9 g
Fiber 2.5 g
Alcohol 0 g
Starch 0.18 g
Polyols 0.16 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 12 mg
Salt 0.03 g
Calcium 31.62 mg
Iron 0.43 mg
Potassium 288 mg
Magnesium 14.1 mg
Zinc 0.27 mg
Phosphorus 47.38 mg
Manganese 0.22 mg
Copper 0.04 mg
Selenium 6.71 µg
Iodine 6.78 µg
Vitamins
Vitamin A 1225 IU
Vitamin C 19.9 mg
Vitamin D 0 IU
Vitamin E 0.46 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.16 mg
Vitamin B9 (folate) 91.04 µg
Vitamin B12 0 µg
Niacin (B3) 0.39 mg
Pantothenic acid (B5) 0.59 mg
Other
Added sugars 0 g

Ingredients

Brocolis (35%), choux fleurs (35%) , carottes (30%). Peut contenir du CELERI

Allergens

May contain: Celery

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL