Nutri-Score A
Fagots de Haricots verts 1/2

Fagots de Haricots verts 1/2

Cassegrain

Barcode
3083680682381
Quantity
220 g
Serving
110 g
Français

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21 kcal

Energy / 100 g

1.3 g

Protein / 100 g

2.6 g

Carbs / 100 g

0.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 21 kcal / 88 kJ
Macronutrients
Protein 1.3 g
Carbohydrates 2.6 g
Fat 0.1 g
Sugars 1 g
Fiber 2.3 g
Alcohol 0 g
Starch 0.48 g
Polyols 0 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 372 mg
Salt 0.93 g
Calcium 29.55 mg
Iron 0.57 mg
Potassium 122 mg
Magnesium 11.83 mg
Zinc 0.18 mg
Phosphorus 20.93 mg
Manganese 0.13 mg
Copper 0.04 mg
Selenium 0.4 µg
Vitamins
Vitamin A 0 IU
Vitamin C 7.36 mg
Vitamin D 0 IU
Vitamin E 0.2 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 26.27 µg
Vitamin B12 0 µg
Niacin (B3) 0.39 mg
Pantothenic acid (B5) 0.08 mg
Other
Added sugars 0 g

Ingredients

Haricots verts extra-fins 54% (liés par une feuille de poireau), eau, sel, oignon 0,2%

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL