Nutri-Score A 
Fagots de Haricots verts 1/2
Cassegrain
NOVA 3 Légumineuses en conserve Haricots verts en conserve Vegetables Prepared/Processed (Shelf Stable)
- Barcode
- 3083680682381
- Quantity
- 220 g
- Serving
- 110 g
21 kcal
Energy / 100 g
1.3 g
Protein / 100 g
2.6 g
Carbs / 100 g
0.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 21 kcal / 88 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.3 g |
| Carbohydrates | 2.6 g |
| Fat | 0.1 g |
| Sugars | 1 g |
| Fiber | 2.3 g |
| Alcohol | 0 g |
| Starch | 0.48 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 372 mg |
| Salt | 0.93 g |
| Calcium | 29.55 mg |
| Iron | 0.57 mg |
| Potassium | 122 mg |
| Magnesium | 11.83 mg |
| Zinc | 0.18 mg |
| Phosphorus | 20.93 mg |
| Manganese | 0.13 mg |
| Copper | 0.04 mg |
| Selenium | 0.4 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 7.36 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.2 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 26.27 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.39 mg |
| Pantothenic acid (B5) | 0.08 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Haricots verts extra-fins 54% (liés par une feuille de poireau), eau, sel, oignon 0,2%
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