Le Bloc
La vache qui rit
- Barcode
- 3073781077025
- Quantity
- 90g
Broken text in the original label data?
315 kcal
Energy / 100 g
17 g
Protein / 100 g
2 g
Carbs / 100 g
26.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 315 kcal / 1304 kJ |
| Macronutrients | |
|---|---|
| Protein | 17 g |
| Carbohydrates | 2 g |
| Fat | 26.5 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 18 g |
| Minerals | |
| Sodium | 1240 mg |
| Salt | 3.1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Fromage fondu : 50 % de matières grasses sur matière sèche. Ingrédients : Fromage, lait écrémé, matières grasses laitières, protéines de lait, sels émulsifiants : E330, E450, E452, sel, arôme Edam, conservateur E202, colorant : bêta-carotène.
Allergens
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curl "https://foodbase.dev/v1/foods/c0f1706a-8584-4e67-c1de-f644aaa47a67" \
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A processed cheese block made from cheese, skimmed milk, milk fat and milk proteins, with emulsifying salts and an Edam flavouring. It has 315 kcal, 26.5 g of fat (18 g saturated) and 17 g of protein per 100 g, with 3.1 g of salt.
Good points
- Low sugar (2 g per 100 g)
- High protein (17 g per 100 g, 21% of energy)
Watch out
- High in fat (26.5 g per 100 g)
- High in saturated fat (18 g per 100 g)
- High in salt (3.1 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL