Nutri-Score D
Cracotte framboise

Cracotte framboise

Lu

Barcode
3041090061639
Quantity
200 g
Serving
33.3
Original

Broken text in the original label data?

375 kcal

Energy / 100 g

5 g

Protein / 100 g

80 g

Carbs / 100 g

4.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 375 kcal / 1585 kJ
Macronutrients
Protein 5 g
Carbohydrates 80 g
Fat 4.9 g
Sugars 33 g
Fiber 1.8 g
Fats
Saturated fat 2.3 g
Minerals
Sodium 96 mg
Salt 0.24 g
Other
Added sugars 41.25 g

Ingredients

Farine de BLÉ 46 %, sirop de glucose-fructose, sucre, humectant (glycérol), dextrose, purée de framboise 4%, huile de palme, purée de framboise concentrée 1,5 %, lactosérum en poudre (de LAIT), acidifiants (acide citrique, acide malique), gélifiant (pectines), jus de baies de sureau concentré, correcteurs d'acidité (citrates de sodium, citrates de calcium), arôme, sel, émulsifiant (lécithines). PEUT CONTENIR FRUITS À COQUE.

Allergens

Gluten Milk

May contain: Tree nuts

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AI

AI analysis

Lu Cracotte Framboise, a filled crispbread made with 46% wheat flour and a raspberry filling that includes glucose-fructose syrup and palm oil. Per 100 g it has 375 kcal, 33 g of sugars and 4.9 g of fat.

Good points

  • Low salt (0.24 g per 100 g)

Watch out

  • High in sugars (33 g per 100 g)
  • Contains palm oil

Allergens

Contains: gluten, milk. May contain: nuts.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL