Nutri-Score A
Aubergines cuisinées à l'orientale

Aubergines cuisinées à l'orientale

Ferrero

Barcode
3038359911804
English

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90 kcal

Energy / 100 g

1.6 g

Protein / 100 g

6.74 g

Carbs / 100 g

5.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 90 kcal / 374 kJ
Macronutrients
Protein 1.6 g
Carbohydrates 6.74 g
Fat 5.8 g
Sugars 3.1 g
Fiber 2.3 g
Alcohol 0 g
Starch 0.2 g
Polyols 0.13 g
Fats
Saturated fat 0.6 g
Cholesterol 0 mg
Minerals
Sodium 380 mg
Salt 0.95 g
Calcium 32.8 mg
Iron 0.8 mg
Potassium 635 mg
Magnesium 37.15 mg
Zinc 0.07 mg
Phosphorus 61.5 mg
Manganese 0.07 mg
Copper 0.07 mg
Selenium 5.2 µg
Iodine 7.2 µg
Vitamins
Vitamin A 0 IU
Vitamin C 6.55 mg
Vitamin D 2.6 IU
Vitamin E 3.5 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 44.1 µg
Vitamin B12 0 µg
Niacin (B3) 1.43 mg
Pantothenic acid (B5) 0.13 mg
Other
Added sugars 0 g

Ingredients

chopped tomato pulp and tomato concentrate 60%, pre-fried eggplant 11%, sunflower oil, onions 6%, water, chickpea 4%, sugar, garlic, modified starch, salt, spices 0.5% (cinnamon 0.01%), natural flavouring, parsley, concentrated lemon juice, coriander

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL