Nutri-Score B
Tomates Cuisinées aux Tomates Fraîches

Tomates Cuisinées aux Tomates Fraîches

Panzani

Barcode
3038359005299
Quantity
850 g (2 * 425 g e)
Français
Original (fr) 🇫🇷 Français
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59 kcal

Energy / 100 g

1.2 g

Protein / 100 g

6.1 g

Carbs / 100 g

2.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 59 kcal / 231 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 6.1 g
Fat 2.9 g
Sugars 3.8 g
Fiber 1.42 g
Alcohol 0 g
Starch 0.03 g
Polyols 0.01 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 10.37 mg
Iron 0.21 mg
Potassium 359 mg
Magnesium 13.88 mg
Zinc 0.11 mg
Phosphorus 29.51 mg
Manganese 0.08 mg
Copper 0.05 mg
Selenium 4.13 µg
Iodine 0.58 µg
Vitamins
Vitamin A 0 IU
Vitamin C 14.27 mg
Vitamin D 0 IU
Vitamin E 0.97 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 32.07 µg
Vitamin B12 0 µg
Niacin (B3) 0.77 mg
Pantothenic acid (B5) 0.22 mg
Other
Added sugars 0 g

Ingredients

Pulpe de tomates fraîches avec morceaux et purées de tomates fraiches (81 %), légumes frais (oignons 9 %, carottes 3.5 %), huile de tournesol, sucre, sel, amidon transformé de maïs, plantes aromatiques, arômes, ail frais.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL