Flan pâtissier
alsa
- Barcode
- 3027030015139
125 kcal
Energy / 100 g
3 g
Protein / 100 g
25 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 125 kcal / 532 kJ |
| Macronutrients | |
|---|---|
| Protein | 3 g |
| Carbohydrates | 25 g |
| Fat | 1.5 g |
| Sugars | 16 g |
| Fiber | 0.1 g |
| Fats | |
| Saturated fat | 0.9 g |
| Minerals | |
| Sodium | 48 mg |
| Salt | 0.12 g |
| Other | |
| Added sugars | 70.78 g |
Ingredients
sugar, corn starch, whole egg 1.3%, milk mineral concentrate, annatto norbixin, riboflavin, vanilla
Allergens
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Flan pâtissier preparation made mainly from sugar and maize starch, with 1.3% whole egg. Per 100 g: 125 kcal, 25 g of carbohydrates of which 16 g sugars, 1.5 g of fat and 3 g of protein.
Good points
- Low fat (1.5 g per 100 g)
- Low saturated fat (0.9 g per 100 g)
- Low salt (0.12 g per 100 g)
Allergens
Contains: eggs.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL