Skyr vanille
Siggi's
- Barcode
- 3023290030608
- Quantity
- 2x140 g
- Serving
- 140 g
Broken text in the original label data?
85.71 kcal
Energy / 100 g
8.71 g
Protein / 100 g
8.43 g
Carbs / 100 g
1.93 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 85.71 kcal / 361 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.71 g |
| Carbohydrates | 8.43 g |
| Fat | 1.93 g |
| Sugars | 7.71 g |
| Fats | |
| Saturated fat | 1.43 g |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Other | |
| Added sugars | 6.3 g |
Ingredients
_lait_ pasteurisé à 2,2% de matières grasses (84,8%), eau, sirop d'agave (6,3%), arôme naturel de vanille, grains de vanille, jus de citron concentré, amidon, ferments lactiques (_lait_)
Allergens
May contain: Gluten, Tree nuts, Avoine
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Siggi's Skyr Vanille is a vanilla skyr made with pasteurised milk (84.8%), water, agave syrup (6.3%), vanilla and lactic cultures. Per 100 g it has 85.71 kcal, 1.93 g fat (1.43 g saturated), 7.71 g sugars, 8.71 g protein and 0.1 g salt.
Good points
- Low fat (1.9 g per 100 g)
- Very low salt (0.1 g per 100 g)
- High protein (8.7 g per 100 g, 40% of energy)
Allergens
Contains: milk. May contain: gluten, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (140 g): 120 kcal · 2.7 g fat · 2 g saturated fat · 10.8 g sugars · 0.14 g salt · 12.2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL