Fagioli rossi alla messicana
d'aucy
- Barcode
- 3017800517604
- Quantity
- 400 g
- Serving
- 100g
Something off in this translation?
97 kcal
Energy / 100 g
4.7 g
Protein / 100 g
12 g
Carbs / 100 g
2.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 97 kcal / 406 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 12 g |
| Fat | 2.1 g |
| Sugars | 2.4 g |
| Fiber | 5.5 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, haricots rouges (32%), carottes, maïs (6,2%), tomates (4,6%), purée de tomates double concentrée, poivrons rouges (3,1%), oignons (3,1%), huile de tournesol, épices (cumin, piments), sel, ail, arôme naturel, épaississant: gomme guar. Peut contenir des traces de soja.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Soy
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL