367 kcal
Energy / 100 g
10.67 g
Protein / 100 g
66.22 g
Carbs / 100 g
5.11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 367 kcal / 1553 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.67 g |
| Carbohydrates | 66.22 g |
| Fat | 5.11 g |
| Sugars | 14 g |
| Fiber | 7.11 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.89 g |
| Minerals | |
| Sodium | 22.22 mg |
| Salt | 0.06 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
wholegrain oat flakes and toasted wholegrain wheat flakes with raisins, dried whey, roasted hazelnut halves and flaked almonds
Allergens
Milk Tree nuts
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL