Nutri-Score D 
481 kcal
Energy / 100 g
12.1 g
Protein / 100 g
54.4 g
Carbs / 100 g
22.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 481 kcal / 2014 kJ |
| Macronutrients | |
|---|---|
| Protein | 12.1 g |
| Carbohydrates | 54.4 g |
| Fat | 22.2 g |
| Sugars | 4.6 g |
| Fiber | 7.7 g |
| Fats | |
| Saturated fat | 4.3 g |
| Minerals | |
| Sodium | 413 mg |
| Salt | 1.03 g |
| Other | |
| Added sugars | 0 g |
Ingredients
• Oatmeal (68%) Sunflower Oil Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Palm Oil Sunflower Seeds (4%). Pumpkin Seeds (4%) Sugar Brown Linseed Sea Salt Raising Agent: Sodium Bicarbonate.
Allergens
Gluten
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL