Spaghetti à la Bolognaise
La cuisine des saveurs
- Barcode
- 26014517
- Quantity
- 330 g
- Serving
- 330 g
Français
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161 kcal
Energy / 100 g
5.8 g
Protein / 100 g
16 g
Carbs / 100 g
8.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 161 kcal / 674 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.8 g |
| Carbohydrates | 16 g |
| Fat | 8.1 g |
| Sugars | 1 g |
| Fats | |
| Saturated fat | 2.6 g |
| Minerals | |
| Sodium | 276 mg |
| Salt | 0.69 g |
| Other | |
| Added sugars | 0.5 g |
Ingredients
Spaghetti cuits 44,4% (eau, semoule de blé dur), tomates 24,8% (tomates pelées concassées et jus de tomates), viande de bœuf 8,9% (origine : France), préparation à base de viande de bœuf [viande de bœuf 7,3% (origine : France), sel], oignons, concentré de tomates 4%, huile de colza, eau, sucre, sel, amidon transformé de maïs, arôme naturel, purée d'ail, basilic, épaississant : gomme xanthane, thym, poivre.
Allergens
May contain: Celery, Crustaceans, Fish, Molluscs, Mustard, Soy
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