Nutri-Score E 
Jambon de Bayonne
Saveurs De Nos Regions
- Barcode
- 20929442
- Quantity
- 100 g
Français
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250 kcal
Energy / 100 g
30 g
Protein / 100 g
0.5 g
Carbs / 100 g
14 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 250 kcal / 1037 kJ |
| Macronutrients | |
|---|---|
| Protein | 30 g |
| Carbohydrates | 0.5 g |
| Fat | 14 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 5.4 g |
| Cholesterol | 76.21 mg |
| Minerals | |
| Sodium | 1840 mg |
| Salt | 4.6 g |
| Calcium | 10.17 mg |
| Iron | 0.86 mg |
| Potassium | 370 mg |
| Magnesium | 27.92 mg |
| Zinc | 2.33 mg |
| Phosphorus | 219 mg |
| Manganese | 0.02 mg |
| Copper | 0.07 mg |
| Selenium | 15.45 µg |
| Iodine | 48.33 µg |
| Vitamins | |
| Vitamin A | 14.87 IU |
| Vitamin C | 0.26 mg |
| Vitamin D | 19.93 IU |
| Vitamin E | 0.12 mg |
| Vitamin B1 (thiamin) | 0.79 mg |
| Vitamin B2 (riboflavin) | 0.16 mg |
| Vitamin B6 | 0.35 mg |
| Vitamin B9 (folate) | 6.99 µg |
| Vitamin B12 | 0.58 µg |
| Niacin (B3) | 6.54 mg |
| Pantothenic acid (B5) | 0.66 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Jambon frais de porc (origine : France), sel.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL