Nutri-Score D
Chocolat noir Equateur Bio

Cioccolato nero Ecuador biologico

J.D. Gross

Barcode
20713713
Quantity
100 g
Serving
20g
Italiano

Something off in this translation?

639 kcal

Energy / 100 g

9 g

Protein / 100 g

20.6 g

Carbs / 100 g

55.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 639 kcal / 2641 kJ
Macronutrients
Protein 9 g
Carbohydrates 20.6 g
Fat 55.3 g
Sugars 14 g
Fiber 11.5 g
Alcohol 1.23 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 34 g
Cholesterol 0 mg
Minerals
Sodium 4 mg
Salt 0.01 g
Calcium 0.42 mg
Iron 0.01 mg
Potassium 5.19 mg
Magnesium 0.37 mg
Zinc 0.01 mg
Phosphorus 0.83 mg
Manganese 0.02 mg
Copper 0 mg
Selenium 0.56 µg
Iodine 0.03 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 1.53 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 11.25 g

Ingredients

Pâte de cacao 50%, beurre de cacao 35%, sucre, extrait de vanille

Ingredients aren't available in Italiano for this product — showing the original.

Allergens

May contain: Gluten, Milk, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL