Nutri-Score D
Chocolat noir Equateur Bio

Organic dark chocolate Ecuador

J.D. Gross

Barcode
20713713
Quantity
100 g
Serving
20g
English

Something off in this translation?

639 kcal

Energy / 100 g

9 g

Protein / 100 g

20.6 g

Carbs / 100 g

55.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 639 kcal / 2641 kJ
Macronutrients
Protein 9 g
Carbohydrates 20.6 g
Fat 55.3 g
Sugars 14 g
Fiber 11.5 g
Alcohol 1.23 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 34 g
Cholesterol 0 mg
Minerals
Sodium 4 mg
Salt 0.01 g
Calcium 0.42 mg
Iron 0.01 mg
Potassium 5.19 mg
Magnesium 0.37 mg
Zinc 0.01 mg
Phosphorus 0.83 mg
Manganese 0.02 mg
Copper 0 mg
Selenium 0.56 µg
Iodine 0.03 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 1.53 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 11.25 g

Ingredients

cocoa mass* ecuador, cocoa butter*, sugar*, vanilla extract*, cocoa: 85% minimum, from organic farming,

Allergens

May contain: Gluten, Milk, Tree nuts

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/86637e77-7f06-7886-9983-ef2e0e65bebf" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

Organic dark chocolate from J.D. Gross made with 50% cocoa paste, 35% cocoa butter and sugar. Per 100 g it has 639 kcal, 55.3 g fat, of which 34 g saturated, 14 g sugars and 11.5 g fibre.

Good points

  • Salt-free (0.01 g per 100 g)
  • High fibre (11.5 g per 100 g)

Watch out

  • High in fat (55.3 g per 100 g)
  • High in saturated fat (34 g per 100 g)

Allergens

May contain: gluten, milk, nuts.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: ?Lactose-free: ?

Processing: Processed culinary ingredient (NOVA 2)

Per serving (20 g): 128 kcal · 11.1 g fat · 6.8 g saturated fat · 2.8 g sugars · 1.8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL